|
| Yacht Area |
U.S. Coast Guard
|
Dining
|
Cocktail
|
| Entire Yacht |
700
|
540
|
600
|
| Main Deck |
325
|
240
|
290
|
| Upper Deck |
250
|
170
|
200
|
| VIP Lounge |
30
|
26
|
26
|
Note: Passenger limits in red are set by U.S. Coast Guard
| Yacht Area |
Weekdays, including Sunday evening
|
Weekend, Friday, Evenings & Holidays
|
| Entire Yacht |
$3,700 per hour
|
$3,900 per hour
|
| Main Deck |
$2,300 per hour
|
$2,400 per hour
|
| Upper Deck |
$2,200 per hour
|
$2,300 per hour
|
| Top Deck* |
$600 per hour
|
$600 per hour
|
* Top Deck only available with another deck or entire yacht
Tax*: 8.5%
Management Fee: 3% of event total
Service Charge: 20%
* On food and beverage programs only
Home Port: Pier 9
Capacity: 700
- Gratuity for outstanding service accepted, but not required.
- Minimum rental time is 3 hours . For Fridays, Saturdays, Sundays & Holidays, the minimum is 4 hours.
- Food Minimum: $8,000 on main deck during prime times, $4,500 on Main & Upper decks
- Maximum of 700 guests on San Francisco Spirit.
- Boarding Available Pier 9 SF.
- Remote boarding and docking fees apply.
- Wedding coordination available.

|